Resep Croquette. Vazhakkappam or pazham pori (Malayalam പഴം പൊരി) also known as ethakka appam and bekachi is a fritter food with ripened banana or plantain and maida flourA popular food item in South Indian cuisines especially in Kerala it is generally eaten as a breakfast or a snack It is called as balekayi bajji (ಬಾಳೆಕಾಯಿ ಬಜ್ಜಿ) in Kannada vazhakkay bajji in.
Croquette Recipe Resep Membuat Kroket Kentang Resep Kroket Kentang Resep Masakan Resep from Pinterest
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Banana fritter Wikipedia
Dalam bahasa Belanda kroket disebut dengan croquette Hidangan satu ini dibuat dari campuran berbagai bahan seperti daging keju dan sayuran Di Belanda kroket ini umumnya diisi dengan olahan daging cincang tepung terigu daun bawang dan berbagai macam bumbu lainnya Di Indonesia pun kroket ini banyak jenisnya selain berbentuk lonjong ada juga yang.
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Soto (also known as sroto tauto saoto or coto) is a traditional Indonesian soup mainly composed of broth meat and vegetables Many traditional soups are called soto whereas foreign and Western influenced soups are called sop Soto is sometimes considered Indonesia’s national dish as it is served from Sumatra to Papua in a wide range of variations.
